20BBL brewery equipment is ideally suited for microbreweries with an annual production capacity of up to 15,000 barrels. The four-vessel brewhouse is a popular choice among our clients, as it supports consistent daily brewing cycles while optimizing energy efficiency. Our engineering team provides complimentary layout design tailored to your venue specifications and operational preferences.


Standard Configuration of the 20 BBL Brewery Equipment:
Part 1: Malt Milling Unit of 20BBL brewery equipment
1.1 Malt Miller [500ā800 kg/hr]
1.2 Flexible Auger
1.3 1500L Grist Silo
1.4 Milling Control Cabinet
Part 2: 20 BBL Mirror Brewhouse of 20BBL brewery equipment
2.1 20 BBL Mash Tun
2.2 20 BBL Lauter Tun
2.3 20 BBL Kettle Tun
2.4 20 BBL Whirlpool Tun
2.5 40 BBL Hot Water Tank

Part 3: Fermentation Unit of 20BBL brewery equipment
3.1 20 BBL Fermentation Tank / Unitank * 10 sets


Part 4: Glycol Cooling Unit of 20BBL brewery equipment
4.1 20 BBL Glycol Water Tank
4.2 40 BBL Cold Liquor Tank
4.3 8 HP Glycol Water Chiller
4.4 Glycol Water Pipeline
Part 5: Electric Control Unit of 20BBL brewery equipment
5.1 Brewery Instrument Control Cabinet
5.2 Fermentation Control Cabinet
Part 6: 200L Portable CIP Cart [Two Tanks]
Part 7: Steam Supply Unit of 20BBL brewery equipment

Fermenters and bright beer tanks can be provided in various sizes and combinations to produce multiple beer styles and accommodate different batch schedules. All tanks can be customized in specification and dimension to fit your available space.

Your brewing success is our commitment. We provide end-to-end supportāfrom smooth installation and comprehensive staff training to reliable ongoing maintenance. Our expert team is here to ensure you stay ahead in the craft brewing industry.
Additional configurations and details can be discussed to meet your specific requirements. We would be honored to help you realize your brewery vision in any way we can.
Edited by Damon
Email:biz@cnbrewery.com
